Are you an emotional eater? Your parents could be to blame…If you’ve had a bad day do you soothe your stress levels with a tub of ice cream, or treat yourself to an extra large double cheese pizza? It could be that you have been persuaded into this routine by your parents, according to research.

The study suggests that parents who comforted their children with food, or who emotionally ate themselves, may have, without realising, taught their children this habit. The research found that the children were likely to adopt this behaviour between the ages of eight and ten.

Psychologist, Corinne Sweet supports this theory, “When we are small and growing up we watch other people and learn from them. Our parents are our main source of habit-formation, in that we copy mummy and daddy (or other care-givers) from an early age. Think of little girls putting on mummy’s big shoes, beads and lipstick…or boys pretending to shave, like daddy. Alongside copying those close to us, and experimenting, is the emotional element of habit-formation. We tend to do things over and over, or create a habitual practice, when we feel sad, frightened, fearful, hungry, lonely, bored or any other combination of feelings. We ‘learn’ to comfort ourselves, and to manage our emotions, or push them aside, with things like food and drink.”

Skip your usual routine with Slissie

Are you stressed, tried, lonely or angry? Identifying your emotions and finding alternative ways to deal with them, as opposed to powering your way through the likes of endless crisp packets, can help you take back control of your eating habits. “This may take effort and time, as we often hang on to what is familiar, but if you stick to it, you will soon be reaping the rewards for a little thoughtful decision-making, retraining and application of willpower – with a little help from your Slissie friend,” explains Corinne.

Slissie (from £24.99,, is the first of its kind as it delivers curb-craving flavourings that instantly help you resist the temptation of sugary, calorific snacks. Once the flavours that contain aromas are detected by your tastebuds and olfactory receptors, messages are sent to the appetite control centres of the brain leaving users feeling their appetite has been satisfied. At the press of a button you can taste flavours such as, chocolate, vanilla and mint, making your brain think you’ve had that sweet treat without any nasty sugars being involved!

Polly has almost 20 years in the media industry. As Editor of Andover and Villages, she strives to bring the latest and greatest news with a minutes notice. Polly can be contacted via or alternatively called at